Take a peek inside Melbourne’s top kitchens
Hear the back story of our city’s favourite chefs and eating spots
Listen & subscribe on:
Spotify
Apple
Soundcloud
Latest conversation
-
Aaron Brodie at O’Connell’s Hotel
You can tell a lot about a chef by how they talk about repetition. For Aaron, it’s not tedious, it’s essential. He grew up in Perth, found his culinary footing in a small seafood kitchen, and went on to cook in some of London’s most intense and celebrated restaurants. Now heading up the kitchen at O’Connell’s Hotel in South Melbourne, Aaron brings with him the calm authority of someone who’s done the hard yards. Aaron’s career spans Michelin-starred restaurants, big-name…
More conversations
Meet your host, Jo Rittey
Jo Rittey is a Melbourne-based food writer and podcast host with a background in languages and a long-standing love of French culture.
She’s interested in people — what drives them, what feeds them (literally and figuratively), and how their stories unfold.
When she’s not teaching French or recording a podcast, she’s probably tracking down a good cheese or planning her next trip to France.
Join the mailing list
I’d love to keep in touch.
Sign up for stories, news and a few special moments I think you’d love!