Take a peek inside Melbourne’s top kitchens
Hear the back story of our city’s favourite chefs and eating spots
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Ed Harris at KnifeNSpoon
What does success look like when you’ve worked in some of New York’s most celebrated kitchens, won Chopped on the Food Network and built several businesses of your own? For chef Ed Harris, it’s now about having the freedom to spend time with his family and travel. Born in St Lucia, Ed grew up surrounded by food and family before moving to Brooklyn as a teenager. His career took him into the kitchens of Jean-Georges, Buddakan and The River Café, and eventually…
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Meet your host, Jo Rittey
Jo Rittey is a Melbourne-based food writer and podcast host with a background in languages and a long-standing love of French culture.
She’s interested in people — what drives them, what feeds them (literally and figuratively), and how their stories unfold.
When she’s not teaching French or recording a podcast, she’s probably tracking down a good cheese or planning her next trip to France.
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